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Ancient Indo-Arabic Sugar Remedy 40 days course

Original price was: ₹4,399.00.Current price is: ₹1,999.00.

Ingredients

Black Seed (Kalonji)
​Fenugreek Seeds (Methi Dana)
​Java Plum Seeds (Jamun ki Gutli)
​Gymnema Sylvestre (Gudmar)
​Indian Rennet (Paneer Doda)
​Bitter Gourd Seeds (Karela Beej)
​Cinnamon (Dalchini)
​Bay Leaf (Tejpata)
​Dried Neem Leaves (Neem ki Patti)
​Dried Bael Leaves (Bel Patra)
​Winter Cherry (Ashwagandha)
​Triphala Powder (Amla, Harad, Baheda mix)
​Olive Leaf (Zaitoon ka Patta)
​Senna Leaves (Sana Makki)
​Frankincense (Gond Kundur)
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Description

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​Ancient Indo-Arabic Sugar Remedy is a powerful, time-tested blend of 15 potent herbs designed for rapid blood sugar support. This unique formula starts working from the very first day, helping your body stabilize glucose levels and feel more energetic.
​By combining the healing traditions of India and Arabia, this remedy doesn’t just manage symptoms—it works to balance your system naturally. Within a short period of regular use, you will notice your sugar levels moving towards the normal range, reducing the discomfort and fatigue associated with high diabetes.
​How to Use (Directions for Use):
​To get the best results from this herbal blend, consistency is key. Follow these simple steps:
​Morning: Take 1 teaspoon (approx. 5 grams) on an empty stomach, at least 30–45 minutes before breakfast.
​Evening: Take 1 teaspoon about 30 minutes before dinner.
​Method: Mix the powder in a glass of lukewarm water and drink it immediately.
​Why Choose This Remedy?
​Fast Acting: Noticeable results from the first day.
​100% Natural: No chemicals, no side effects.
​Holistic Healing: Supports the pancreas and improves insulin sensitivity

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